Need a new BBQ grill

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Jun 3, 2011 | 01:06 PM

#11

M-Individual

Kenyan

Joined: Dec 2007

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From: Calgary, Kaneohe HI

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all depends on what kind of money you want to spend because sky is the limit when it comes to back yard bbq are you doing a stand alone or built in? Broil King are excellent, Vermont Casting, Weber and Costco and Lowe's carry good ones as well, make sure you get a searing burner for the ultimate steaks.

Jun 3, 2011 | 01:11 PM

#12

smokinghot4cars

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From: Palo Alto, CA 94301

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DCS 36 Inch Natural Gas Grill BGB36BQARN On Cart. Best BBQ made. Will last a lifetime. Excellent Quality. We use ours 4-5 a week for the past 5 years. Still works like new. Just needs to be cleaned internally ~ every 6 months. When exterior is washed it looks new. First class stainless steel

Jun 3, 2011 | 01:11 PM

#13

frshcoupe

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I don't know much about grills but fathers day is coming and I would like to get my dad a nice new grill. Can I get a nice stand alone grill for like $4-500 bucks??

Jun 3, 2011 | 01:25 PM

#14

C Money

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Joined: Feb 2008

Posts: 3,733

From: Best Coast

Quote:

Originally Posted by smokinghot4cars

Damn nice grill! I don't know if I can put gas and "best" in the same sentence, but none the less that thing is pretty pimped out!

Jun 3, 2011 | 01:26 PM

#15

C Money

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From: Best Coast

Quote:

Originally Posted by frshcoupe

I don't know much about grills but fathers day is coming and I would like to get my dad a nice new grill. Can I get a nice stand alone grill for like $4-500 bucks??

Check out the webber performer... Runs 350, is charcoal but has a gas igniter for quicker burn.... I am biased as I believe nothing taste better than something cooked over lumped charcoal.

Jun 4, 2011 | 12:02 AM

#16

smokinghot4cars

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From: Palo Alto, CA 94301

Quote:

Originally Posted by C Money

Damn nice grill! I don't know if I can put gas and "best" in the same sentence, but none the less that thing is pretty pimped out!

I here ya...but this thing has (3) 25000 BTU burners and when you are doing steak the hotter the better. Haven't had charcoal in years but I do remember the great smell growing up and my Dad lighting up the charcoal.

Jun 4, 2011 | 10:13 AM

#17

C Money

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From: Best Coast

Quote:

Originally Posted by smokinghot4cars

Ya that is bad a..! If I had to got gas, that would be the winner for sure... The thing I love about the egg that most charcoal bbq's have a hard tome doing is getting up to high heat (900+) and being able to hold that temp... Below is high heat,cast iron grates and quick sear... Was my first time, and it came out amazing.... Tweak here and there has only made them better!

Jun 4, 2011 | 11:09 AM

#18

Axman

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I am on my second Weber right now, and was at the store yesterday and going to order a white 57 one touch! Do not like those big show of grills that people who cant make food buys